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Omelet Espanola Squares

Omelet Espanola Squares

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2
Recipe by
Food.com Food.com

Ingredients

  • 2 tbsps olive oil
  • 1 lb potato (diced)
  • 1 onion (medium, sliced)
  • 1 green pepper (medium, diced)
  • 34 tsp salt
  • 8 large eggs
  • 14 tsp ground black pepper (fresh coarse)
  • 14 12 ozs diced tomatoes (drained)
  • 12 cup olive (chopped pimento stuffed, salad olives)
  • chives (fresh, to garnish, optional)
Prep Time
45 min
Total Time
1 hr 5 min
Servings
60 servings

Preparation

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