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Olive Garden Fettuccine With Shrimp & Zucchini

  • Ingredients 12 Count
  • Nutrition 850 Calories
  • Directions 35 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 lb fettuccini
  • 1/2 cup extra-virgin olive oil
  • 1 tbsp garlic (chopped)
  • 2 tbsps parsley (chopped)
  • 1 zucchini (medium)
  • 1 lb large shrimp
  • 1 cup dry white wine
  • 3/4 tsp salt
  • 3/4 tsp black pepper
  • 4 tbsps butter
  • 6 lemon wedge
  • 1 dash parsley (chopped)

Directions

BPrep Time15 min

BTotal Time35 min

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Nutrition Facts

Amount Per Serving
Calories 850 Calories from Fat 370
% Daily Value *
Total Fat 41g 63%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 30mg 10%
Sodium 340mg 14%
Potassium 680mg 19%
Total Carbohydrate 107g 36%
Dietary Fiber 12g 48%
Sugars 6g
Protein 17g
Vitamin A 15%
Vitamin C 230%
Calcium 15%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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