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Old-Fashioned Scrapple

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2
Recipe by
Food.com Food.com

Ingredients

  • 1 lb pork (boneless, cooked, chopped)
  • 14 12 ozs chicken broth
  • 1 cup yellow cornmeal
  • 14 tsp dried thyme (crumbled)
  • 14 tsp salt
  • 12 cup all purpose flour
  • 14 tsp pepper
  • 4 12 tbsps vegetable oil
  • breakfast sausage patty (hot, cooked)
  • herb (fresh, for garnish)
Prep Time
40 min
Total Time
1 hr 10 min
Servings
11 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 2730 Calories from Fat 2120
% Daily Value *
Total Fat 235g 362%
Saturated Fat 78g 390%
Trans Fat 11g
Cholesterol 565mg 188%
Sodium 8650mg 360%
Potassium 1620mg 46%
Total Carbohydrate 16g 5%
Dietary Fiber less than 1g 3%
Sugars 0g
Protein 128g
Vitamin A 4%
Vitamin C 10%
Calcium 15%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments