Oatmeal Bannocks

  • Ingredients 9 Count
  • Nutrition 180 Calories
  • Directions 100 Minutes

16 servings

Ingredients

imperial units us metric
  • 3 cups flour
  • 1/3 cup sugar
  • 3/4 tsp salt
  • 1 cup rolled oats
  • 2 tbsps yeast
  • 1/2 cup milk
  • 1/2 cup water
  • 4 tbsps butter
  • 1 eggs (beaten)

Directions

BPrep Time10 min

BTotal Time1 hr 40 min

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 20mg 7%
Sodium 90mg 4%
Potassium 100mg 3%
Total Carbohydrate 29g 10%
Dietary Fiber 2g 8%
Sugars 5g
Protein 5g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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