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Oatmeal Banana Raisin Nut Muffins

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1
Recipe by
Food.com Food.com

Ingredients

  • 1 14 cups rolled oats
  • 14 cup roasted soybeans (ground)
  • 14 cup raisins
  • 14 cup melted butter
  • 14 oil (soya)
  • 2 cups mashed bananas
  • 1 beaten egg
  • 14 tsp salt
  • 1 tsp baking soda
  • 1 12 tsps baking powder
  • 12 cup sugar
  • 34 cup unbleached flour
  • 14 cup soy flour
Prep Time
10 min
Total Time
35 min
Servings
11 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 180mg 8%
Potassium 320mg 9%
Total Carbohydrate 36g 12%
Dietary Fiber 3g 12%
Sugars 14g
Protein 5g
Vitamin A 4%
Vitamin C 4%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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