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Oatmeal Banana Muffins

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 1 tbsp unsalted butter
  • 1 tbsp light brown sugar
  • 1/2 cup walnuts
  • 2 cups all-purpose flour
  • 2/3 cup sugar
  • 2 tsps baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 11/2 cups canola oil
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 cup bananas
  • 1/2 cup walnuts
  • 2/3 cup bananas
Prep Time
15 min
Total Time
40 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 320
% Daily Value *
Total Fat 36g 55%
Saturated Fat 3.5g 18%
Trans Fat
Cholesterol 40mg 13%
Sodium 200mg 8%
Potassium 135mg 4%
Total Carbohydrate 33g 11%
Dietary Fiber 2g 8%
Sugars 14g
Protein 5g
Vitamin A 2%
Vitamin C 2%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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