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OAMC Spaghetti Sauce

  • Ingredients 12 Count
  • Nutrition 80 Calories
  • Directions 2 Hours

12 servings

Ingredients

imperial units us metric
  • 1 lb bulk italian sausag
  • 11/2 cups finely chopped onion
  • 12 ozs tomato paste
  • 84 ozs tomatoes (Italian-style, or 3, 28 ounce cans plain crushed tomatoes in puree)
  • 2 cups water
  • 4 tsps minced garlic (4 cloves)
  • 4 bay leaves
  • 2 tbsps sugar
  • 4 tsps dried basil
  • 2 tsps dried oregano
  • 4 tbsps fresh parsley (chopped)
  • 2 tsps salt

Directions

BPrep Time10 min

BTotal Time2 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 440mg 18%
Potassium 820mg 23%
Total Carbohydrate 18g 6%
Dietary Fiber 4g 16%
Sugars 12g
Protein 4g
Vitamin A 45%
Vitamin C 60%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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