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Nuoc Dung Ga Vietnamese Chicken Broth

  • Ingredients 5 Count
  • Nutrition 240 Calories
  • Directions 2 Hours

12 servings

Ingredients

imperial units us metric
  • 5 lbs roasting chickens (cut up)
  • 2 lbs chicken bones
  • 4 qts cold water
  • 1 oz gingerroot (fresh, crushed)
  • 2 tsps salt

Directions

BTotal Time2 hr

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 90
% Daily Value *
Total Fat 9g 14%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 445mg 148%
Sodium 550mg 23%
Potassium 440mg 13%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 34g
Vitamin A 360%
Vitamin C 40%
Calcium 4%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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