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Japanese Spicy Sauce - Chuka Tare

Japanese Spicy Sauce - Chuka Tare

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 6 tbsps soy sauce
  • 6 tbsps rice vinegar
  • 1 tsp chili bean sauce (Chinese, or tohbanjan or doubanjiang or 1 teaspoon sriracha sauce)
  • 2 garlic cloves (minced)
  • 1 tsp gingerroot (minced)
  • 3 green onions (thinly sliced)
  • 2 tsps sesame oil
Prep Time
10 min
Total Time
10 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 20 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 680mg 28%
Potassium 45mg 1%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein less than 1g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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