|
16
ozs
spaghetti
1
cup
bacon
(choppedturkey, regular)
12
cup
onion
(chopped)
2 12
garlic cloves
(minced)
1
tsp
dried oregano
2
tbsps
all-purpose flour
1 12
cups
low-fat milk
|
12
cup
low-fat sour cream
14
cup
grated parmesan cheese
14
cup
fresh parsley leaves
(chopped)
salt
ground pepper
|
|
Amount Per Serving
|
Calories
760
|
Calories from Fat
251
|
% Daily Value *
| Total Fat
28
g
|
43%
|
| Saturated Fat
11
g
|
54%
|
| Trans Fat
|
0%
|
| Cholesterol
48
mg
|
16%
|
| Sodium
1
g
|
61%
|
| Total Carbohydrate
99
g
|
33%
|
| Dietary Fiber
5
g
|
19%
|
| Sugars
9
g
|
Protein
28
g
| Vitamin A
|
14%
|
| Vitamin C
7
mg
|
12%
|
| Calcium
267
mg
|
27%
|
| Iron
5
mg
|
26%
|
| Potassium
639
mg
|
3%
|
|
