Nasi Goreng

  • Ingredients 13 Count
  • Nutrition 400 Calories
  • Directions 25 Minutes

4 servings

Ingredients

imperial units us metric
  • 2 cups rice (washed dried)
  • 2 ozs butter
  • 1 tsp salt
  • 2 tsps mild curry powder
  • 1 tbsp soy sauce
  • 31/2 cups water
  • 2 ozs butter
  • 1 onion (sliced)
  • 3 garlic cloves (chopped)
  • 4 ozs mushrooms (sliced)
  • 1 red bell pepper (sliced)
  • 1 stick celery (chopped)
  • 2 hard-boiled egg (quartered)

Directions

BPrep Time10 min

BTotal Time25 min

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 15g 75%
Trans Fat
Cholesterol 165mg 55%
Sodium 740mg 31%
Potassium 280mg 8%
Total Carbohydrate 33g 11%
Dietary Fiber 2g 8%
Sugars 3g
Protein 7g
Vitamin A 35%
Vitamin C 70%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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