|
2
cups
elbow macaroni
12
cup
chunky salsa
(bottled thick, verde medium heat)
1
cup
cilantro leaves
(packed fresh)
3
cups
sharp cheddar cheese
(packed coarsely grated, 12 ounces divided)
4
tsps
all purpose flour
|
1
cup
milk
34
cup
heavy whipping cream
14
tsp
ground cloves
(scant)
1
cup
corn chips
|
|
Amount Per Serving
|
Calories
592
|
Calories from Fat
322
|
% Daily Value *
| Total Fat
36
g
|
55%
|
| Saturated Fat
18
g
|
89%
|
| Trans Fat
320
mg
|
0%
|
| Cholesterol
89
mg
|
30%
|
| Sodium
641
mg
|
27%
|
| Total Carbohydrate
48
g
|
16%
|
| Dietary Fiber
3
g
|
12%
|
| Sugars
4
g
|
Protein
20
g
| Vitamin A
|
21%
|
| Vitamin C
2
mg
|
3%
|
| Calcium
482
mg
|
48%
|
| Iron
2
mg
|
10%
|
| Potassium
308
mg
|
1%
|
|
