FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per Serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Mussels alla Diavola

  • Ingredients 12 Count
  • Nutrition 700 Calories
  • Directions 35 Minutes

6 servings

Ingredients

imperial units us metric
  • 12 garlic cloves (minced, 1/3 cup)
  • 11/2 tsps hot red pepper flakes (dried)
  • 1/2 cup olive oil
  • 28 ozs tomatoes (whole, in purée)
  • 2 tbsps tomato paste
  • 2 tsps dried oregano (crumbled)
  • 1 tsp dried basil (crumbled)
  • 1/4 cup capers (drained bottled, 1 1/4 oz)
  • 1/2 cup kalamata (3 oz, pitted and chopped)
  • 1/3 cup dry red wine
  • 1 lb linguine (dried)
  • 3 lbs mussels (preferably cultivated, cleaned, see cooks' note, below)

Directions

BPrep Time35 min

BTotal Time35 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 700 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 65mg 22%
Sodium 990mg 41%
Potassium 1330mg 38%
Total Carbohydrate 76g 25%
Dietary Fiber 5g 20%
Sugars 7g
Protein 39g
Vitamin A 35%
Vitamin C 70%
Calcium 15%
Iron 70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

© 2009-2014 Yummly