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Mushroom Lentil Patties

Mushroom Lentil Patties

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 34 cup walnuts
  • 2 tbsps vegetable oil
  • 4 cups sliced mushrooms
  • 1 onion (chopped)
  • 1 garlic clove (minced)
  • 12 tsp dried thyme
  • 14 tsp salt
  • 14 tsp black pepper
  • 19 ozs lentils (drained and rinsed)
  • 2 tsps worcestershire sauce
  • 14 cup breadcrumbs (dry)
  • 14 cup fresh parsley (chopped)
Prep Time
10 min
Total Time
30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 650 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 170mg 7%
Potassium 1640mg 47%
Total Carbohydrate 91g 30%
Dietary Fiber 44g 176%
Sugars 6g
Protein 40g
Vitamin A 8%
Vitamin C 25%
Calcium 10%
Iron 70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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