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Mushroom Hamburger Steaks

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs lean ground beef
  • 8 ozs fat free cream of mushroom soup
  • 1 eggs
  • 1 tbsp seasoning salt
  • 1 tbsp pepper
  • 1 tbsp onion powder
Prep Time
10 min
Total Time
35 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 80mg 27%
Sodium 180mg 8%
Potassium 390mg 11%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 20g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

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