Mushroom and Goat Cheese Tart

  • Ingredients 9 Count
  • Nutrition 260 Calories
  • Directions 60 Minutes

4 servings

Ingredients

imperial units us metric
  • 3 tbsps unsalted butter
  • 8 ozs button mushrooms (cut into 1/2-inch pieces)
  • 1 shallots (large, minced)
  • 1/8 tsp ground nutmeg
  • 1 sheet frozen pastry puff sheets (half of 17.3-ounce package, thawed)
  • 1 large eggs (beaten to blend)
  • 3 ozs soft fresh goat cheese (such as Montrachet, room temperature)
  • 1 tsp fresh thyme (minced)
  • 2 tbsps whipping cream

Directions

BTotal Time1 hr

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 45mg 15%
Sodium 120mg 5%
Potassium 290mg 8%
Total Carbohydrate 12g 4%
Dietary Fiber less than 1g 3%
Sugars 1g
Protein 8g
Vitamin A 20%
Vitamin C 6%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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