Mushroom and Farro Pie

Mushroom and Farro Pie

  • Ingredients 12 Count
  • Nutrition 480 Calories
  • Directions 90 Minutes

8 servings

Ingredients

imperial units us metric
  • 3/4 cup farro (or pearl barley)
  • 3 cups water
  • 1 tbsp unsalted butter
  • 1 tbsp olive oil
  • 2 garlic cloves (minced)
  • 9 scallions (finely chopped, 1 1/3 cups, divided)
  • 1 lb cremini mushrooms (sliced)
  • 1/4 cup Madeira (preferably Verdelho or Sercial)
  • 1 cup ricotta (whole-milk)
  • 1 lb puff pastry (frozen all-butter, thawed)
  • 1 pinch salt
  • 1 egg yolks

Directions

BPrep Time30 min

BTotal Time1 hr 30 min

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Nutrition Facts

Amount Per Serving
Calories 480 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 45mg 15%
Sodium 240mg 10%
Potassium 460mg 13%
Total Carbohydrate 44g 15%
Dietary Fiber 4g 16%
Sugars 2g
Protein 12g
Vitamin A 8%
Vitamin C 6%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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