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Mulled Cider

Mulled Cider

3 3 3 3 3 5
1
Recipe by
Food Network Food Network

Ingredients

  • 16 ozs cider
  • 2 ozs dark rum
  • 9 ozs teas (apple and ginger, herbal teabag)
  • 1 12 ozs dark brown sugar (soft)
  • 2 clementines
  • 4 cloves
  • 2 sticks cinnamon
  • 2 bay leaves (fresh)
  • 2 cardamom pods
Prep Time
30 min
Total Time
1 hr
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 95mg 3%
Total Carbohydrate 23g 8%
Dietary Fiber 3g 12%
Sugars 18g
Protein 0g
Vitamin A 2%
Vitamin C 20%
Calcium 8%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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