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Mrs. Crenshaw's Pinto Beans

Mrs. Crenshaw's Pinto Beans

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 6 cups water
  • 1 tbsp vegetable bouillon (granules)
  • 12 lb ham hocks (or 1/2 lb leftover ham, - 2 inch cubes)
  • 2 cups pinto beans (I presoak the beans)
  • 1 onion (diced)
  • 1 garlic clove (crushed)
  • 2 12 tbsps chili powder (more if you prefer spicy)
  • 1 tbsp sugar
  • 2 12 tbsps maple syrup
  • 12 tsp salt
  • 1 jalapeno pepper (adjust to taste, optional)
  • 12 cup finely chopped onion (for garnish)
  • 14 cup chopped cilantro (for garnish)
Prep Time
30 min
Total Time
13 hr 30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 20
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 390mg 16%
Potassium 1540mg 44%
Total Carbohydrate 80g 27%
Dietary Fiber 18g 72%
Sugars 15g
Protein 22g
Vitamin A 30%
Vitamin C 25%
Calcium 15%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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