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Moroccan Rice

1 1 1 1 1
4
Recipe by
Food.com Food.com

Ingredients

  • 200 grams basmati rice
  • 750 ml chicken stock
  • 2 tbsps olive oil
  • 1 yellow onion (halved and finely chopped)
  • 65 grams slivered almonds
  • 80 grams pinenuts (chopped)
  • 1/2 tsp ground cumin
  • 1/4 tsp ground turmeric
  • 1/4 tsp ground cinnamon
  • 1 pinch chili powder (your taste)
  • 65 grams raisins
  • 1 orange rind (cut into very thin strips, juiced)
  • 1/3 cup fresh coriander (loosely packed coarsely chopped)
  • salt
  • pepper (fresh goround, to your taste)
Prep Time
10 min
Total Time
25 min
Servings
4 servings
units
metric units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 610 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 5mg 2%
Sodium 470mg 20%
Potassium 700mg 20%
Total Carbohydrate 71g 24%
Dietary Fiber 5g 20%
Sugars 16g
Protein 17g
Vitamin A 2%
Vitamin C 6%
Calcium 10%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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