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Moroccan Chicken Tagine With Sun-Dried Tomatoes and Artichokes

Moroccan Chicken Tagine With Sun-Dried Tomatoes and Artichokes

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3
Recipe by
Food.com Food.com

Ingredients

  • 1 cut up chickens (roasting, skin removed)
  • 2 cups artichoke hearts (packed in oil and wash oil)
  • 1 12 cups sun-dried tomatoes (packed in oil and wash oil)
  • 1 yellow onion
  • 3 tbsps capers
  • 78 cup water
  • 3 tbsps extra virgin olive oil
  • 1 pinch saffron threads
  • 34 tbsp cumin
  • 14 tbsp paprika
  • 14 tbsp coriander
  • salt
  • pepper
Prep Time
15 min
Total Time
1 hr 10 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 0mg 0%
Sodium 2180mg 91%
Potassium 1200mg 34%
Total Carbohydrate 27g 9%
Dietary Fiber 10g 40%
Sugars 12g
Protein 6g
Vitamin A 10%
Vitamin C 30%
Calcium 10%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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