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Mom's Zucchini Pie

Mom's Zucchini Pie

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1
Recipe by
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Ingredients

  • 8 ozs crescent rolls (refrigerated)
  • 14 cup margarine
  • 4 cups zucchini (sliced)
  • 14 cup onion (chopped)
  • 2 tbsps parsley (dried)
  • 14 tsp dried oregano
  • 12 tsp salt
  • 12 tsp black pepper (ground)
  • 2 eggs (lightly beaten)
  • 2 cups shredded mozzarella cheese
Prep Time
15 min
Total Time
45 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 230
% Daily Value *
Total Fat 25g 38%
Saturated Fat 11g 55%
Trans Fat 1.5g
Cholesterol 115mg 38%
Sodium 800mg 33%
Potassium 320mg 9%
Total Carbohydrate 21g 7%
Dietary Fiber 2g 8%
Sugars 7g
Protein 14g
Vitamin A 15%
Vitamin C 25%
Calcium 25%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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