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Mom's Clam Chowder

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 cups water
  • 1 pinch salt
  • 4 cups potatoes (peeled chopped)
  • 1/2 cup finely chopped onion
  • 1/4 cup butter (margarine)
  • 3 tbsps all-purpose flour
  • 1/8 tsp cayenne pepper
  • 1/2 tsp celery seed
  • 2 tbsps parsley flakes (dried)
  • 12 ozs evaporated milk
  • 20 ozs clams (baby)
  • salt
  • pepper
Prep Time
15 min
Total Time
40 min
Servings
5 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 140
% Daily Value *
Total Fat 16g 25%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 1020mg 43%
Potassium 1130mg 32%
Total Carbohydrate 36g 12%
Dietary Fiber 4g 16%
Sugars 2g
Protein 23g
Vitamin A 20%
Vitamin C 70%
Calcium 25%
Iron 100%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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