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Mom's Challah, Second Version

Mom's Challah, Second Version

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 7 tsps dry yeast (3 pkgs)
  • 14 cup warm water
  • 34 cup sugar
  • 2 cups warm water
  • 34 cup oil
  • 1 tbsp salt
  • 4 eggs (slightly beaten)
  • 8 cups flour
  • 1 egg (beaten with a little water)
  • sesame seed
  • poppy seeds
  • raisins (for holidays, optional)
Prep Time
30 min
Total Time
2 hr 30 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 2070 Calories from Fat 610
% Daily Value *
Total Fat 67g 103%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 310mg 103%
Sodium 2450mg 102%
Potassium 640mg 18%
Total Carbohydrate 317g 106%
Dietary Fiber 13g 52%
Sugars 57g
Protein 48g
Vitamin A 8%
Vitamin C 0%
Calcium 15%
Iron 110%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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