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Mock Crock Pot Cabbage Rolls

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 lb lean ground beef (browned and drained)
  • 1 onion (medium, diced)
  • 5 cups slaw mix
  • 5 cups cabbage
  • 1/4 cup water
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 tsp seasoning (Italian herb)
  • 2 tsps paprika
  • 1 dash pepper (red chili, to taste)
  • 14 ozs diced tomatoes
  • 14 ozs rotel tomatoes
  • 8 ozs sauce (canned tomato)
  • 21/2 cups white rice (at serving)
Prep Time
30 min
Total Time
1 hr 30 min
Servings
5 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 570 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 410mg 17%
Potassium 1310mg 37%
Total Carbohydrate 96g 32%
Dietary Fiber 7g 28%
Sugars 9g
Protein 30g
Vitamin A 45%
Vitamin C 160%
Calcium 15%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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