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Mocha Pudding Cake

Mocha Pudding Cake

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Recipe by
Food.com Food.com

Ingredients

  • 1 cup all purpose flour
  • 2 tsps baking powder
  • 14 tsp salt
  • 1 cup sugar (divided)
  • 6 tbsps unsweetened cocoa (divided)
  • 1 12 tbsps coffee granules (instant)
  • 12 cup 1% low fat milk
  • 3 tbsps vegetable oil
  • 1 tsp vanilla extract
  • vegetable oil cooking spray
  • 1 cup boiling water
  • 2 14 cups low fat vanilla ice cream
Prep Time
20 min
Total Time
50 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 100mg 4%
Potassium 270mg 8%
Total Carbohydrate 46g 15%
Dietary Fiber 2g 8%
Sugars 30g
Protein 4g
Vitamin A 4%
Vitamin C 2%
Calcium 15%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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