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Mile-High Apple Pie & Double Crust Pastry

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 cups all-purpose flour
  • 1 tsp salt
  • 3/4 cup vegetable shortening
  • 6 tbsps cold water
  • 8 apples (large cooking)
  • 3/4 cup sugar
  • 3 tbsps all-purpose flour
  • 1/2 tsp ground nutmeg
  • 1 dash salt
  • 2 tbsps butter
  • 1/2 lemon
  • cream (or milk)
  • coarse sugar
Prep Time
1 hr
Total Time
2 hr
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 160
% Daily Value *
<b>Total Fat</b> 18g 28%
Saturated Fat 5g 25%
<i>Trans Fat</i> 2g
<b>Cholesterol</b> 5mg 2%
<b>Sodium</b> 160mg 7%
<b>Potassium</b> 200mg 6%
<b>Total Carbohydrate</b> 59g 20%
Dietary Fiber 4g 16%
Sugars 32g
Protein 3g
Vitamin A 4%
Vitamin C 20%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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