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Middle Eastern Yogurt Cucumber Salad

Middle Eastern Yogurt Cucumber Salad

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 12 english cucumber (leave peel on)
  • 14 cup lemon juice
  • 23 cup yogurt (middle eastern style, not Dannon)
  • 14 cup water
  • 34 garlic clove (small, smashed)
  • 34 whole serrano pepper (smashed)
  • 12 tsp salt (more if desired)
  • 34 tsp mint (dried, do not omit)
  • olive oil (to garnish)
Prep Time
5 min
Total Time
5 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 810 Calories from Fat 790
% Daily Value *
Total Fat 88g 135%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 410mg 17%
Potassium 170mg 5%
Total Carbohydrate 7g 2%
Dietary Fiber less than 1g 2%
Sugars 4g
Protein 2g
Vitamin A 2%
Vitamin C 20%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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