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Middle Eastern Tahini Dip

Middle Eastern Tahini Dip

3 3 3 4 4 3
2
Recipe by
Food.com Food.com

Ingredients

  • 1 cup tahini
  • 13 cup water
  • 1 tsp lemon rind (finely grated)
  • 13 cup lemon juice
  • 13 cup water
  • 3 tbsps fresh parsley (chopped)
  • 3 garlic cloves (minced)
  • 34 tsp ground cumin
  • 34 tsp salt
Prep Time
20 min
Total Time
20 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 710 Calories from Fat 520
% Daily Value *
Total Fat 58g 89%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 0mg 0%
Sodium 970mg 40%
Potassium 610mg 17%
Total Carbohydrate 37g 12%
Dietary Fiber 11g 44%
Sugars less than 1g
Protein 22g
Vitamin A 10%
Vitamin C 45%
Calcium 50%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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