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Michigan Pasties

Michigan Pasties

3 3 3 4 4 3
2
Recipe by
Food.com Food.com

Ingredients

  • 1 12 lbs ground turkey
  • 2 cups potatoes (chopped)
  • 1 cup carrot (sliced thin)
  • 12 cup onion (chopped)
  • salt
  • pepper
  • 1 tbsp butter
  • spices (assorted)
  • 3 cups flour
  • 13 cup vegetable shortening
  • 1 pinch salt
Prep Time
1 hr
Total Time
1 hr 40 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 5g 25%
Trans Fat 1.5g
Cholesterol 80mg 27%
Sodium 710mg 30%
Potassium 560mg 16%
Total Carbohydrate 52g 17%
Dietary Fiber 4g 16%
Sugars 2g
Protein 23g
Vitamin A 50%
Vitamin C 20%
Calcium 4%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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