Meyer Lemon Risotto
3
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3
3
3
5
4
Ingredients
-
kosher salt
-
1 12 qts
water
-
3 tbsps
olive oil
-
1 tbsp
butter
-
34 cup
finely chopped onion
(12 a med)
-
2 cups
arborio rice
(risotto)
-
1 cup
white wine
-
1 12
meyer lemons
(tbsp of zest and 3 tbsp of juice if using regular, of meyer you ll need less juice start with 1 tbsp and add more to taste)
-
1 tbsp
fresh oregano
(chopped, leaves can also use mint)
-
14 tsp
black pepper
(freshly ground)
-
14 cup
toasted pine nuts
(lightly, optional)
-
14 cup
parmesan
(finely grated, optional)
Preparation
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