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Mexican-style Pasta Salad

Mexican-style Pasta Salad

  • Ingredients 6 Count
  • Nutrition 740 Calories
  • Total Time 45 Minutes
  • Rating . . . Review it now!
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8 servings

8 servings

Ingredients

imperial units us
  • 1 lb. tubetti or elbow pasta
  • 1 cup Wish-Bone® Ranch Dressing
  • 1 can (16 oz.) chick peas or garbanzos, rinsed and drained
  • 1 can (16 oz.) red kidney beans, rinsed and drained
  • 1 can (11 oz.) whole kernel corn, drained
  • 1/2 cup sliced green onions

Directions

BTotal Time45 min

  1. Cook pasta according to package directions; drain and rinse with cold water until completely cool.
  2. Combine all ingredients in large bowl. Season, if desired, with salt and ground black pepper. Serve chilled or at room temperature. Toss, if desired, with additional Dressing.

Reviews

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Nutrition Facts

8 servings

8 servings

Amount Per Serving
Calories 740 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 0%
Sodium 260mg 11%
Potassium 1410mg 40%
Total Carbohydrate 114g 38%
Dietary Fiber 20g 80%
Sugars 10g
Protein 31g
Vitamin A 2%
Vitamin C 10%
Calcium 10%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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