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Mexican Layer Dip

Mexican Layer Dip

3 3 3 3 3 5
26
Recipe by
The Pioneer Woman The Pioneer Woman

Ingredients

  • 1 can refried beans
  • tabasco sauce (taste)
  • 1 can green chilis (diced)
  • ground cumin (taste)
  • 34 cup sharp cheddar cheese (grated)
  • 1 cup sour cream
  • 1 cup guacamole
  • 34 cup monterey jack cheese
  • 1 can black olive
  • 1 cup pico de gallo
Prep Time
15 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 1200mg 50%
Potassium 390mg 11%
Total Carbohydrate 24g 8%
Dietary Fiber 4g 16%
Sugars 10g
Protein 9g
Vitamin A 20%
Vitamin C 60%
Calcium 20%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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