FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Mexican Cornbread

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 2 eggs
  • 1 cup cornmeal (hodgson mill yellow)
  • 1 cup sour cream
  • 1 12 tsps salt
  • 1 tsp baking soda
  • 12 cup cooking oil
  • 1 cup green bell pepper (chopped)
  • 1 onion (chopped)
  • 1 12 cups grating cheese
  • 15 ozs cream style corn
  • 1 jalapeno (seeded and chopped)
  • 38 cup bacon bits
Prep Time
25 min
Total Time
1 hr 25 min
Servings
8 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 240
% Daily Value *
Total Fat 26g 40%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 920mg 38%
Potassium 240mg 7%
Total Carbohydrate 26g 9%
Dietary Fiber 3g 12%
Sugars 4g
Protein 12g
Vitamin A 10%
Vitamin C 30%
Calcium 25%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms