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Mexican Chocolate Brownies With Cinnamon

Mexican Chocolate Brownies With Cinnamon

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2
Recipe by
Food.com Food.com

Ingredients

  • 12 cup pine nuts
  • 34 cup brown sugar (firmly packed)
  • 12 cup butter (cut into chunks)
  • 6 12 ozs mexican chocolate (coarsely chopped)
  • 1 oz unsweetened chocolate (coarsely chopped)
  • 2 large eggs
  • 1 tsp vanilla
  • 12 tsp ground cinnamon
  • 12 cup all purpose flour
  • sweetened whipped cream (optional)
  • cinnamon stick (optional)
Prep Time
15 min
Total Time
40 min
Servings
16 servings

Preparation

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