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Melissa's Pasta Salad

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 cup white vinegar
  • 1 12 cups mayonnaise (light)
  • 1 tbsp oil
  • 6 tbsps sugar
  • 34 cup parmesan cheese
  • 34 tsp garlic salt
  • 1 12 tsps italian seasoning
  • 1 12 tsps parsley flakes
  • 3 tbsps lemon juice
  • 1 roma tomatoes (tomato)
  • 12 green pepper
  • 8 ozs sliced mushrooms (drained)
  • 8 ozs pepperoni (slices)
  • 2 12 lbs pasta
Prep Time
10 min
Total Time
20 min
Servings
20 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 390mg 16%
Potassium 100mg 3%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 5g
Protein 7g
Vitamin A 4%
Vitamin C 6%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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