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Mediterranean Tzatziki

Mediterranean Tzatziki

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 14 cup fennel bulb (finely chopped)
  • 14 cup cucumber (finely chopped)
  • 2 tbsps leeks (finely chopped)
  • 12 tsp sea salt
  • 100 mls fat free yogurt (plain)
  • 12 garlic clove (chopped)
  • 1 tsp dill (chopped)
  • 1 tsp chives (chopped)
  • 1 pinch black pepper (ground)
Prep Time
25 min
Total Time
1 hr 10 min
Servings
1 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 1270mg 53%
Potassium 370mg 11%
Total Carbohydrate 11g 4%
Dietary Fiber less than 1g 3%
Sugars 9g
Protein 7g
Vitamin A 4%
Vitamin C 10%
Calcium 20%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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