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Mediterranean Salad With Feta Cheese

Mediterranean Salad With Feta Cheese

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1
Recipe by
Food.com Food.com

Ingredients

  • 4 cups mixed salad greens
  • 1 cup roma tomato (chopped)
  • 1 cup kalamata olive (coarsely chopped)
  • 1 cup avocado (peeled pitted and chopped)
  • 34 cup feta cheese (crumbled)
  • 34 cup garbanzo beans (drained and rinsed)
  • 14 cup red onion (thin sliced)
  • 12 cup balsamic vinaigrette
Prep Time
20 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 140
% Daily Value *
Total Fat 16g 25%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 630mg 26%
Potassium 630mg 18%
Total Carbohydrate 36g 12%
Dietary Fiber 10g 40%
Sugars 12g
Protein 12g
Vitamin A 15%
Vitamin C 20%
Calcium 25%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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