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Mediterranean Grilled Vegetables

Mediterranean Grilled Vegetables

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 12 cup dressing (sun-dried tomato vinaigrette)
  • 4 cups vegetables (assorted cut-up, eggplant, zucchini, green, red and yellow peppers, mushrooms, corn-on-the-cob 1-inch slices, onion e)
Prep Time
15 min
Total Time
25 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 0mg 0%
Sodium 75mg 3%
Potassium 350mg 10%
Total Carbohydrate 22g 7%
Dietary Fiber 7g 28%
Sugars less than 1g
Protein 5g
Vitamin A 170%
Vitamin C 25%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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