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Mediterranean Greek Salad

Mediterranean Greek Salad

3 3 3 3 3 5
8
Recipe by
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Ingredients

  • 3 cucumbers (seeded and sliced)
  • 1 12 cups feta cheese (crumbled)
  • 1 cup black olives (pitted and sliced)
  • 3 cups roma tomatoes (diced)
  • 13 cup sun-dried tomatoes (diced oil packed, drained oil reserved)
  • 12 red onion (sliced)
Prep Time
10 min
Total Time
10 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 25mg 8%
Sodium 370mg 15%
Potassium 410mg 12%
Total Carbohydrate 10g 3%
Dietary Fiber 2g 8%
Sugars 6g
Protein 6g
Vitamin A 15%
Vitamin C 20%
Calcium 15%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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