Mediterranean Chik'n and Artichokes
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Ingredients
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1 cup
reduced sodium vegetable broth
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4
green onions
(bias-sliced into 1-inch pieces)
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1 tbsp
margarine or butter
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1 clove
minced garlic
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34 cup
couscous
(quick-cooking)
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6 12 ozs
marinated artichoke hearts
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12
red bell pepper
(medium, thinly sliced)
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2 cups
meal
(morningstar farms, starters chik'n strips)
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12 cup
pitted kalamata olives
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14 cup
feta cheese
(crumbled)
Preparation
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