|
112
lbs
round steaks
2
tbsps
olive oil
3
onions
(chopped)
3
garlic cloves
(crushed)
112
cups
tomatoes
(chopped skinned)
1
tbsp
tomato paste
1
bay leaf
(crushed)
3
whole
whole cloves
|
1
cup
red wine
1
tsp
brown sugar
1
tsp
basil
1
tsp
salt
black pepper
1
lb
spaghetti
(boiled)
parmesan cheese
(grated)
|
|
Amount Per Serving
|
Calories
916
|
Calories from Fat
266
|
% Daily Value *
| Total Fat
30
g
|
45%
|
| Saturated Fat
9
g
|
47%
|
| Trans Fat
|
0%
|
| Cholesterol
99
mg
|
33%
|
| Sodium
702
mg
|
29%
|
| Total Carbohydrate
100
g
|
33%
|
| Dietary Fiber
7
g
|
26%
|
| Sugars
10
g
|
Protein
46
g
| Vitamin A
|
12%
|
| Vitamin C
16
mg
|
27%
|
| Calcium
86
mg
|
9%
|
| Iron
8
mg
|
43%
|
| Potassium
1
g
|
4%
|
|
