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Meatloaf Burritos

Meatloaf Burritos

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 1 tbsp butter
  • 15 ozs pinto beans (rinsed and drained)
  • 2 cups meatloaf (crumbled cooked about 3 slices)
  • 6 flour tortillas (7 inch, warmed)
  • shredded cheddar cheese (optional)
  • shredded lettuce (optional)
  • tomato (chopped, optional)
  • salsa (optional)
Prep Time
15 min
Total Time
25 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 10mg 3%
Sodium 360mg 15%
Potassium 1130mg 32%
Total Carbohydrate 69g 23%
Dietary Fiber 13g 52%
Sugars 3g
Protein 20g
Vitamin A 6%
Vitamin C 10%
Calcium 15%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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