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Maypole Cupcakes

Maypole Cupcakes

  • Ingredients 14 Count
  • Nutrition 1840 Calories
  • Directions 75 Minutes

12 servings

Ingredients

imperial units us metric
  • 41/2 cups cake flour (not self-rising)
  • 11/2 tsps baking powder
  • 3/4 tsp salt
  • 1 lb unsalted butter (room temperature)
  • 3 cups sugar
  • 6 large eggs
  • 1 tbsp pure vanilla extract
  • 11/2 cups nonfat buttermilk
  • 7 frosting (Minute)
  • 6 ozs sprinkles (green)
  • 6 ozs sprinkles (cream)
  • 2 lbs citrus slices (assorted jellied)
  • 12 ozs grapefruit (jellied, slices)
  • 5 ozs gumdrops (assorted large)

Directions

BTotal Time1 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 1840 Calories from Fat 390
% Daily Value *
Total Fat 43g 66%
Saturated Fat 23g 115%
Trans Fat
Cholesterol 195mg 65%
Sodium 250mg 10%
Potassium 520mg 15%
Total Carbohydrate 358g 119%
Dietary Fiber 6g 24%
Sugars 286g
Protein 12g
Vitamin A 30%
Vitamin C 110%
Calcium 20%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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