Mashed Potato & Broccoli Bake

  • Ingredients 11 Count
  • Nutrition 310 Calories
  • Directions 40 Minutes

8 servings

Ingredients

imperial units us metric
  • 3 cups mashed potatoes
  • 1 tsp ground black pepper (fresh, or to taste)
  • 1 tsp salt (or to taste)
  • 3 ozs cream cheese, soften
  • 1 cup milk
  • 1/4 cup half & half
  • 1 eggs
  • 4 tbsps butter
  • 3 ozs french fried onions (divided)
  • 4 cups broccoli (cooked and drained)
  • 2 cups shredded cheddar cheese

Directions

BPrep Time20 min

BTotal Time40 min

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 13g 65%
Trans Fat
Cholesterol 85mg 28%
Sodium 670mg 28%
Potassium 470mg 13%
Total Carbohydrate 19g 6%
Dietary Fiber 3g 12%
Sugars 4g
Protein 12g
Vitamin A 20%
Vitamin C 80%
Calcium 30%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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