Martha’s Chinese Chicken Salad
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Ingredients
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12 lb
meat
(white chicken, cooked and shredded)
-
14 cup
soy sauce
(use gluten-free soy sauce for gluten-free version)
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1 tsp
sherry
-
1 tbsp
sugar
-
peanut oil
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corn oil
-
corn oil
-
cooking oil
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2 ozs
bean threads
(one bunch)
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4
green onions
(shredded lengthwise)
-
1 head
lettuce
(romaine works, shredded)
-
2 tbsps
toasted almonds
(chopped)
-
2 tbsps
toasted sesame seeds
-
2 tbsps
sugar
-
1 tsp
salt
-
12 tsp
ground pepper
-
3 tbsps
oil
-
1 tbsp
dark sesame oil
-
3 tbsps
vinegar
Preparation
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