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Martha Stewart's All American Meatloaf

Martha Stewart's All American Meatloaf

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 3 slices white bread (crust removed)
  • 1 cup carrot (shredded)
  • 1 celery rib (minced)
  • 12 cup onion (minced)
  • 2 garlic cloves (minced)
  • 12 cup ketchup
  • 2 tsps dry mustard
  • 8 ozs ground round
  • 8 ozs ground pork
  • 8 ozs ground veal
  • 2 eggs (beaten)
  • 2 tsps salt
  • 1 tsp ground pepper
  • 1 tsp tabasco sauce
  • 12 tsp rosemary (chopped)
  • 3 tbsps ketchup
  • 2 12 tsps dry mustard
  • 2 tbsps dark brown sugar
  • 1 tbsp olive oil
  • 12 cup red onion (cut in rings)
  • 3 tbsps water
  • 1 tbsp rosemary (garnish)
Prep Time
20 min
Total Time
1 hr 15 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 130
% Daily Value *
Total Fat 15g 23%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 1100mg 46%
Potassium 530mg 15%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 11g
Protein 22g
Vitamin A 50%
Vitamin C 10%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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