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Martha Stewart's All American Meatloaf

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 3 slices white bread (crust removed)
  • 1 cup carrots (shredded)
  • 1 celery ribs (minced)
  • 1/2 cup onion (minced)
  • 2 garlic cloves (minced)
  • 1/2 cup ketchup
  • 2 tsps dry mustard
  • 8 ozs ground round
  • 8 ozs ground pork
  • 8 ozs ground veal
  • 2 eggs (beaten)
  • 2 tsps salt
  • 1 tsp ground pepper
  • 1 tsp Tabasco
  • 1/2 tsp rosemary (chopped)
  • 3 tbsps ketchup
  • 21/2 tsps dry mustard
  • 2 tbsps dark brown sugar
  • 1 tbsp olive oil
  • 1/2 cup purple onion (cut in rings)
  • 3 tbsps water
  • 1 tbsp rosemary (garnish)
Prep Time
20 min
Total Time
1 hr 15 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 410 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 155mg 52%
Sodium 1290mg 54%
Potassium 580mg 17%
Total Carbohydrate 22g 7%
Dietary Fiber 2g 8%
Sugars 12g
Protein 25g
Vitamin A 70%
Vitamin C 15%
Calcium 8%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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