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Marmie's Easy Roasted Fennel With Onion

Marmie's Easy Roasted Fennel With Onion

3 3 3 3 4 4
3
Recipe by
Food.com Food.com

Ingredients

  • 3 fennel bulbs
  • 1 red onion
  • 1 red pepper (sweet, tasty but optional)
  • 10 garlic cloves (fresh, peeled and coarsely crushed)
  • 14 cup extra virgin olive oil (desired high quality evoo)
  • 2 ozs lemon juice
  • 3 ozs white wine
  • 1 cup black olives (kalamalta whole pitted optional)
  • 2 tbsps rosemary (lightly chopped i like fresh)
  • 34 tsp peppercorn (coarsely ground)
  • 1 tsp kosher salt
Prep Time
20 min
Total Time
55 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 0mg 0%
Sodium 530mg 22%
Potassium 540mg 15%
Total Carbohydrate 14g 5%
Dietary Fiber 4g 16%
Sugars 2g
Protein 2g
Vitamin A 15%
Vitamin C 80%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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