Marmie's Easy Roasted Fennel With Onion

  • Ingredients 11 Count
  • Nutrition 150 Calories
  • Directions 55 Minutes

6 servings

Ingredients

imperial units us metric
  • 3 fennel bulb
  • 1 purple onion
  • 1 red pepper (sweet, tasty but optional)
  • 10 garlic cloves (fresh, peeled and coarsely crushed, or more.. I like more)
  • 1/4 cup extra-virgin olive oil (more if desired, High quality EVOO)
  • 2 ozs lemon juice
  • 3 ozs white wine
  • 1 cup black olives (kalamalta whole pitted, optional)
  • 2 tbsps rosemary (lightly chopped, I like fresh)
  • 3/4 tsp peppercorns (coarsely ground)
  • 1 tsp kosher salt

Directions

BPrep Time20 min

BTotal Time55 min

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 0%
Sodium 270mg 11%
Potassium 600mg 17%
Total Carbohydrate 14g 5%
Dietary Fiber 4g 16%
Sugars 2g
Protein 2g
Vitamin A 15%
Vitamin C 80%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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