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Marinated Roast Portabella Mushrooms

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 6 portabella mushroom (caps the bigger)
  • 14 cup olive oil
  • 14 cup soy sauce
  • 14 cup worcestershire sauce
  • 14 cup teriyaki sauce
  • 2 garlic cloves (crushed)
  • 1 tsp onion (granulated)
  • 12 tsp red pepper flakes (crushed)
Prep Time
4 hr
Total Time
4 hr 10 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1180mg 49%
Potassium 450mg 13%
Total Carbohydrate 9g 3%
Dietary Fiber less than 1g 4%
Sugars 6g
Protein 3g
Vitamin A 2%
Vitamin C 4%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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