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Marbled Pumpkin Cheesecake

Marbled Pumpkin Cheesecake

3 3 3 3 3 5
45
Recipe by
Epicurious Epicurious

Ingredients

  • 1 crumb crust
  • 12 gingersnaps (1/2 made with finely ground)
  • 24 ozs cream cheese, softened
  • 1 34 cups sugar
  • 3 tbsps all purpose flour
  • 5 large eggs
  • 12 tsp vanilla
  • 2 large egg yolks
  • 34 tsp ground cinnamon
  • 18 tsp ground ginger
  • 18 tsp ground allspice
  • 18 tsp grated nutmeg (freshly)
  • 1 solid pack pumpkin
Prep Time
45 min
Total Time
10 hr 30 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 5mg 0%
Potassium 10mg 0%
Total Carbohydrate 42g 14%
Dietary Fiber 0g 0%
Sugars 39g
Protein less than 1g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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